Date and time: Monday, 26 March 2018, 18:00 
Venue: Sofitel Budapest Chain Bridge 

The British Chamber of Commerce in Hungary

kindly invites you to the seventeenth event of its CEO Dinner series with Guest Speaker

Ms Andrea Bujdosó, Country Chair & Retail Sales Manager,
Shell Hungary Zrt.

Mindset – enabling business growth

A business can have all set for success: flourishing economy, growing demand for its product and services, super brand, appetite to invest and loyal and skilled people ready to make extra efforts. 
What happens if the mindset is still in an eco-mode following many years of crisis management and organizational changes? How to turn the mindset of an organization for growth?

Date: Monday, 26 March 2018, 18:00  (registration from 17:30)
Venue: Sofitel Budapest Chain Bridge (1051 Budapest, Széchenyi István tér 2.)

BCCH CEO Dinners are exclusive VIP events for a selected group of well-respected business leaders with the main purpose of sharing and discussing relevant topics concerning the Hungarian economy. They are hosted by BCCH Chairman Vazul Tóth and the Management of the Chamber, and attended by C-level executives from various industry sectors of member companies and invited high-ranking guests.

This unique event series is an excellent networking opportunity, where attendees can gain first-hand business information on hot topics with no press presence, and enjoy a special dinner menu created exclusively for this occasion by the renowned Sofitel Budapest Chain Bridge.

The event also serves the purpose of supporting a good cause, as 25% of attendance fees paid by guests throughout the series will be donated to the National Ambulance Service Foundation at the end of the season in May 2018.

The language of the event is English and no translation will be provided.

Participation fee:

HUF 27,000 + VAT, 25% of which will be donated to the National Ambulance Service Foundation

Participation fees (a gross amount of HUF 34,290) are transferable to Magyarországi Brit Kereskedelmi Kamara at Budapest Bank, HU72-10102244-82717800-01004000 (Swift code: BUDAHUHB, HUF bank account), with the indication of the event title (CEO Dinner). Please note that the original invoice will be issued and sent to the email address provided in the registration process of the event once the event has taken place.

Please note the following:
We can only accept a limited number of registrations on a first come first served basis.
Your registration is automatically accepted upon submission, but confirmation is sent afterwards.
We can only accept cancellations 48 hours prior to the event.
Late cancellations and no-shows will be invoiced.

Please note that photos are taken at our events and by participating you consent to those taken of you to be published on the BCCH website and/or in the Chamber's publications.  


Please confirm your attendance by noon on Friday, 23 March 2018 the latest by clicking on the button below.

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